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When using pectin in the complex therapy of obese patients with concomitant pathologies of the gastrointestinal tract, cardiovascular system, liver, thyroid and pancreatic diseases and other pathologies, there is a beneficial effect on the function of the gastrointestinal tract, improvement of metabolism and especially lipid metabolism, weight loss by reducing adipose tissue. At the same time the product is well tolerated and has pleasant organoleptic properties. |
SPECTIN is recommended to be used to improve the effectiveness of healthful and dietary meals of individuals associated with particularly harmful working conditions and, in particular, subjected to the adverse effects of radionuclides, heavy metal compounds, nitrates and nitrites and other xenobiotics. SPECTIN is also recommended in the organization of pathogenetically substantiated dietary nutrition in medical preventive institutions, at the place of work and residence of patients with diseases of the gastrointestinal tract, and in particular with dyspeptic symptoms and constipation, suffering from disorders of the cardiovascular system, with phenomena of hypercholesterolemia, patients with initial forms of metabolic disorders and, especially, overweight and obese people. |